Weekly Inflation Holds Steady with Major Shifts in Food Prices

The Pakistan Bureau of Statistics (PBS) reported that weekly inflation, as measured by the Sensitive Price Indicator (SPI), remained virtually unchanged for the week ending August 21. The index recorded a marginal decline of 0.01 percent, settling at 329.11 points compared to 329.15 points the previous week. Despite the weekly stability, the SPI showed a 2.30 percent increase compared to the same week last year, indicating persistent inflationary pressures on an annual basis.

A closer look at the data reveals a divergent impact on different socioeconomic segments. The lowest consumption group, comprising households with a monthly income of up to Rs 17,732, experienced a 0.20 percent increase in their cost of living. In contrast, the highest income group (above Rs 44,175) saw a slight decrease of 0.02 percent. This indicates that the burden of inflation continues to weigh more heavily on lower-income families.

The PBS report highlighted dramatic price movements for individual items. Major weekly increases were driven by a 9.01 percent rise in electricity charges and a 4.46 percent hike in diesel prices. Several pulses also became more expensive. Conversely, consumers found significant relief in a sharp 19.87 percent drop in tomato prices and a 10.85 percent decrease in onion prices. The cost of wheat flour and chicken also fell notably by 9.38 percent and 3.63 percent, respectively.

On a year-on-year basis, the price trends tell a different story. While items like onions and garlic have become dramatically cheaper compared to last year, falling by over 45% and 25% respectively, many other essentials have seen steep rises. Sugar prices are up 26.11%, beef by 13.03%, and gas charges by nearly 30%. Notably, non-food items like ladies’ sandals have surged by over 55 percent, reflecting broad-based inflationary trends across the economy.